Herb Crusted Mahi w/ Quinoa Pilaf & Veggie Medley

Herb Crusted Mahi (Mahi Mahi (Mahi Mahi), Recipe 2925690 (Water, Gluten-free flour blend (modified tapioca starch, potato starch, brown rice flour), Sugars (dextrose, cane sugar), Sunflower oil, Psyllium husk, Yeast, Modified cellulose, Pea hull fibre, Salt, Rice bran, Cellulose gum, Vinegar, Cultured cane sugar, Enzymes, Fresh Dill, Organic Fresh Basil), organic Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, spice)), Summer Veggie Medley (organic Asparagus, Organic Tomatoes, Zucchini, Squash YELLOW MEDIUM, Organic Extra Virgin Olive Oil), Quinoa Pilaf (organic Quinoa, Organic Red Pepper, Shallots, Chili Pepper, organic Green Onions, Almonds, Organic Extra Virgin Olive Oil, Organic Parsley, Organic Garlic Powder, Organic Black Pepper, Himalayan Pink Salt)