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Turkey Lasagna

Gluten free lasagna noodles, zucchini, Italian ground turkey, housemade marinara, dairy free mozzarella cheese
Nutrition Facts (%) - percentage of daily value
Serving size
9oz (305g)
1 serving per container
Per Serving
Calories
450
Total fat
18g
(23%)
Saturated fat
5g
(25%)
Trans fat
0g
Cholesterol
80mg
(27%)
Sodium
640mg
(28%)
Total carbohydrate
28g
(10%)
Dietary fiber
10g
(36%)
Total sugars
6g
Includes added sugars
0g
(0%)
Protein
42g
Vitamin D
0.2mg
(1%)
Calcium
100mg
(8%)
Iron
23.2mg
(129%)
Potassium
600mg
(13%)
Nutrition Disclaimer
Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
All Ingredients
Housemade Marinara Sauce (Organic Tomatoes, Sea Salt, Organic Basil, Filtered Alkaline Water, Organic Fresh Basil, Organic Garlic, Himalayan Pink Salt), Ground Turkey Meat, Zucchini, Organic Edamame. Organic Mung Bean, Water, Daiya Mozzarella Style Shreds (Filtered water, tapioca flour, expeller pressed non-GMO canola and/or safflower oil, coconut oil, pea protein, salt, vegan natural flavours, inactive yeast, vegetable glycerin, xanthan gum, citric acid (vegan, for flavour), titanium dioxide (a naturally occurring mineral)), Daiya Mozzarella, Egg White, pastured
Kitchen Disclaimer
Made in a kitchen that uses egg, fish, shellfish, tree nut, and peanut ingredients.
To find out product pricing and availability, check to see if we are in your area.

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